Thai Iced Coffee Recipe (Oliang)

Any coffee drinker will agree that one of life’s simple pleasures involves sipping on a sweet iced coffee, no matter the weather. One of the most popular recipes for iced coffee comes from Thailand with a mix of coffee, sweetened condensed milk, and warm spices. It’s sweet, cool, creamy, and delicious.

This article details the steps to take and the ingredients needed to make a Thai iced coffee recipe.

What You Need

  • 3 tbsps of Oliang powder
  • 1 cup of boiling water
  • 2 tbsps of sweetened condensed milk
  • 2 tbsps of evaporated milk
  • 2 tsps of granulated white sugar
  • Crushed ice
  • A pinch of salt (optional)
  • A dash of almond extract or vanilla extract or flavored syrup (optional)

At A Glance